Sip N Pair *Ticket Sales Closed*

Sip N Pair *Ticket Sales Closed*

Out of stock

*Ticket Sales Closed*

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October 13th, 2:00pm – 4:00pm

$40 per person / $30 per wine club member

We will be pairing four wines with samples of gourmet dishes prepared by the Fortino Winery chefs, Gino Fortino, and Kraig Youmans, accompanied by live music.

Small Plates of the World

Pinot Grigio
Thai Coconut Curry Soup Roasted in the whole Pumpkin

American B.L.T. Salad w/ Blue Cheese Vinaigrette & Crouton

Greek Lamb and Sausage Moussaka w/ Smoked Eggplant

Almond Champagne
Tableside French Kirsch Flambé of Cherries Jubilee


As a member of the Fortino family, competitive chef Kraig Youmans prides himself in his culinary expertise while combining a quest for bold flavors and providing a foodie experience. Kraig has won several local cooking events, competed in the Garlic Festival Top Chef Competition, and donates his time to charity cooking events.

Additional information

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